Rouge Tomate

Location: New York, NY
Architect: Bentel & Bentel Architecture

Built of the grounds of the old Copacabana nightclub in Manhattan, the new Rouge Tomate Restaurant brings a chic and modern sophistication to the dining experience. Special features include private suites and a semiprivate dining area that look onto a pool, a central dining room with an open display kitchen, as well as glass artwork which descends from the first floor to the basement unifying the two floors. An extensive dimming system was installed to control all fixtures throughout the space for energy savings during the day as well as evening hours.  Sumptuous textures and sustainable design were part of the vision set forth by the design team led by Bentel & Bentel.